What was agriculture like in the middle colonies

The most popular crop was tobacco. The Jamestown colonists had grown tobacco originally, and tobacco farms sprung up all over Virginia and North Carolina. The two southernmost states South Carolina and Georgia also grew indigo and rice.

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The farmers in New England had to first clear stones from their fields before they could begin to farm. Those stones can be seen today. The poor soil made farming difficult. The growing season was short; there was only enough time to plant one crop such as corn.

The middles colonies had rich farmland and a moderate climate. This made it a more suitable place to grow grain and livestock than New England. Their environment was ideal for small to large farms. The Southern colonies had fertile farmlands which contributed to the rise of cash crops such as rice, tobacco, and indigo.

Click to see full answer. The forest provided a fertile source for hunting, as well as a source for wood. The wood was used to build the homes of New England. Those stones can be seen today. The poor soil made farming difficult. The growing season was short; there was only enough time to plant one crop such as corn. Most farmers could do no more than what is called substance farming. That meant that farmers could produce only enough for them to eat and live on.

Initially, farmhouses were one large room in which the family would cook, live, and sleep. As time went on, slowly, these houses were slowly expanded.

Fishing was very important to New England. Fishing fleets sailed regularly from New England coastal cities for the major fishing grounds off the coast.